How to Make Buttermilk
Add 1 tablespoon of lemon juice or vinegar to a measuring cup.
Pour milk to the 1-cup mark. Best Tips
Let stand for 5-10 minutes.
The milk will curdle slightly.
Your buttermilk is now ready to use!
You can use any type of milk, but whole milk will give you the best results.
You can also use yogurt instead of lemon juice or vinegar.
If you are making buttermilk ahead of time, store it in the refrigerator for up to 3 days.
Next Story: How To Hard Boil Egg- Best Tips For Health
Click Here